Huoshan Denrobium (scientific name: Dendrobium nobile Lindl.), also known as leading bracken, emperor of the grass and so on. Dendrobii is stem of the plant, succulent thick, succulent texture is soft and rich in pectin (mucus), the components is stem rich in polysaccharide, through multi-channel process and become a kind of natural traditional Chinese medicine health care products. Huoshan dendrobium can significantly increase the SOD (anti-aging substances) level in the human body. Having benefit the stomach and increase fluids, nourishing yin and clearing heat effect, mainly used for YinShang jin kui, dry mouth polydipsia, eat less, retching, heat after illness, eyes dark unknown. Huoshan dendrobium is the best quality in tin caulis dendrobii, colloid full, chew without slag for a long time, head heavy fact, it's the most common health care product in recently.
霍山石斛（学名：Dendrobium nobile Lindl），又名龙头凤尾草，皇帝草等。石斛是植物中的茎，肉质粗壮，质地柔软又富含胶质（粘液），成分为多糖的茎，经过多道加工程序而成的一种天然中药保健品。霍山石斛能大幅度提高人体内SOD（延缓衰老的主要物质）水平，列为“重货九大仙草之首”。具有益胃生津，滋阴清热的功效，主要用于阴伤津亏，口干烦渴，食少干呕，病后虚热，目暗不明。产于安徽省霍山县的霍山石斛是铁皮石斛中的极品，胶质饱满、久嚼无渣、个头沉实，是如今最常用的保健佳品。
Add 10~20g of Dendrobii into soup when you stew pork or chicken, eat frequently can improve the symptoms of anemia.
Boil with water as tea drink. Usually, dendrobii cook around 6~10mins per time, pay attention to use a slow fire and boiling time is short. After water boiling should drink immediately, once drink and once add water. Is the most nutritious when the dendrobii in the darkest time, cannot waste the water at this moment.
Treatment of pulmonary tuberculosis, can wash duck meat to stew for 30 minutes after added the right amount of caulis dendrobii, lily buds, and cook for another 15 mins, add the salt and a right amount of monosidum glutanate. Dendrobium can also with a cloth, and then put rice and pork with wok into pot, add a moderate amount of water, boil over high heat until boiling and turn to slow fire to cook gruel, taste food after add salt, can receive the same treatment as well as.